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    Home / Central Data Catalog / TZA-NBS-NPS-2010-V01 / variable [F79]
central

National Panel Survey Report 2010-2011, Wave 2

Tanzania, 2010 - 2011
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Reference ID
TZA-NBS-NPS-2010-V01
Producer(s)
National Bureau of Statistics Nationa Bureau of Statistics
Metadata
DDI/XML JSON
Created on
Feb 13, 2022
Last modified
Mar 15, 2022
Page views
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  • AG_SEC01
  • AG_SEC2A
  • AG_SEC2B
  • AG_SEC3A
  • AG_SEC3B
  • AG_SEC4A
  • AG_SEC4B
  • AG_SEC5A
  • AG_SEC5B
  • AG_SEC6A
  • AG_SEC6B
  • AG_SEC7A
  • AG_SEC7B
  • AG_SEC8A
  • AG_SEC8B
  • AG_SEC8C
  • AG_SEC09
  • AG_SEC10A
  • AG_SEC10B
  • AG_SEC10C
  • AG_SEC11
  • AG_SEC12A
  • AG_SEC12B
  • Plot
  • AG_FILTERS
  • AG_NETWORK
  • COMSEC_CA
  • COMSEC_CB
  • COMSEC_CD
  • COMSEC_CE
  • COMSEC_CF
  • COMSEC_CG
  • COMSEC_CH
  • COMSEC_CI
  • TZY2.EA
  • COMSEC_CJ
  • FS_B1
  • FS_C1
  • FS_D1
  • FS_D2
  • FS_D3
  • FS_E1
  • FS_E2
  • FS_E3
  • FS_F
  • FS_FILTERS
  • FS_G
  • FS_H1
  • FS_H2
  • FS_H3
  • FS_I
  • FS_J1
  • FS_J2
  • FS_J3
  • FS_K1
  • FS_K2
  • FS_K3
  • FS_L
  • FS_M
  • FS_N1
  • FS_N2
  • HH
  • HH_SEC_A
  • HH_SEC_B
  • HH_SEC_C
  • HH_SEC_D
  • HH_SEC_E1
  • HH_SEC_E2
  • HH_SEC_F
  • HH_SEC_FILTERS
  • HH_SEC_G
  • HH_SEC_H1
  • HH_SEC_H2
  • HH_SEC_H3
  • HH_SEC_I1
  • HH_SEC_I2
  • HH_SEC_J1
  • HH_SEC_J2
  • HH_SEC_K1
  • HH_SEC_K2
  • HH_SEC_K3
  • HH_SEC_L
  • HH_SEC_M
  • HH_SEC_N
  • HH_SEC_O1
  • HH_SEC_O2
  • HH_SEC_P
  • HH_SEC_Q
  • HH_SEC_R
  • HH_SEC_S
  • HH_SEC_U
  • HH_SEC_V2
  • TZY1.HH
  • TZY2.HH

Item codes (itemcode)

Data file: HH_SEC_K1

Overview

Valid: 0
Invalid: 0
Type: Discrete
Decimal: 0
Width: 56
Range: 101 - 1108
Format: Numeric

Questions and instructions

Categories
Value Category
101 Rice (paddy)
102 Rice (husked)
103 Maize (green, cob)
104 Maize (grain)
105 Maize (flour)
106 Millet and sorghum (grain)
107 Millet and sorghum (flour)
108 Wheat, barley grain and other cereals
109 Bread
110 Buns, cakes and biscuits
111 Macaroni, spaghetti
112 Other cereal products
201 Cassava fresh
202 Cassava dry/flour
203 Sweet potatoes
204 Yams/cocoyams
205 Irish potatoes
206 Cooking bananas, plantains
207 Other starches
301 Sugar
302 Sweets
303 Honey, syrups, jams, marmalade, jellies, canned fruits
401 Peas, beans, lentils and other pulses
501 Groundnuts in shell/shelled
502 Coconuts (mature/immature)
503 Cashew, almonds and other nuts
504 Seeds and products from nuts/seeds (excl. cooking oil)
601 Onions, tomatoes, carrots and green pepper, other viungo
602 Spinach, cabbage and other green vegetables
603 Canned, dried and wild vegetables
701 Ripe bananas
702 Citrus fruits (oranges, lemon, tangerines, etc.)
703 Mangoes, avocadoes and other fruits
704 Sugarcane
801 Goat meat
802 Beef including minced sausage
803 Pork including sausages and bacon
804 Chicken and other poultry
805 Wild birds and insects
806 Other domestic/wild meat products
807 Eggs
808 Fresh fish and seafood (including dagaa)
809 Dried/salted/canned fish and seafood (incl. dagaa)
810 Package fish
901 Fresh milk
902 Milk products (like cream, cheese, yoghurt etc)
903 Canned milk/milk powder
1001 Cooking oil
1002 Butter, margarine, ghee and other fat products
1003 Salt
1004 Other spices
1101 Tea dry
1102 Coffee and cocoa
1103 Other raw materials for drinks
1104 Bottled/canned soft drinks (soda, juice, water)
1105 Prepared tea, coffee
1106 Bottled beer
1107 Local brews
1108 Wine and spirits
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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